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Catering Menu

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Standard with all Packages

3 Types of Meat

STEAK, PORK “PASTOR” AND CHICKEN

Spanish RIce

Beans

(REFRIED PINTO BEANS)

Chips & Handmade Tortillas

Two Types of Salsa

RED & GREEN SALSA

Side of Fresh Onions & Cilantro

Plates, Napkins, & Utensils

Other Meats

Carnitas

$25.00 A LB (10 LB min)

Fish

$5.75 PER TACO (25 MIN) BREADED OR GRILLED WITH VEGGIES

Shrimp

$6.50 PER TACO (25 MIN) BREADED OR GRILLED WITH VEGGIES

Vegetarian

$3.00 (20 MIN) (ZUCCHINI MUSHROOM BELL PEPPER MEDLEY & SAUTEED YELLOW ONION)

Package #1 - Signature
ON-SITE TACO CART WITH STAFF

Standard Menu

ALL YOU CAN EAT TACOS (MIN 50 GUESTS) $18 PER GUEST + TAX

Cost of Standard Service for 50 Guests

$900 (1.5 HOUR SERVING TIME IN THE SACRAMENTO AREA)

(*Min of 50 guests or a $900.00 fee)

ANY GUEST COUNT QUALIFIES. DELIVERY FEE APPLIES.
Sac Tacos Catering

Package #2 - Signature
Drop-Off Buffet

Standard Menu

FEEDS 3-4 TACOS PER GUEST

$15 Per Guest + Tax

(25 GUEST MIN)

Our Staff Will Set Everything Up For You

DELIVERED HOT & FRESH IN THE SACRAMENTO AREA
Signature Dropoff Taco Buffet

Package #3 - Economy
Drop-Off Buffet

Standard Menu

FEEDS 3-4 TACOS PER GUEST

$14.00 Per Guest + Tax

(25 GUESTS MIN)

Delivered HOT & Fresh in Sacramento ONLY

NO CHAFERS, PLATES, NAPKINS, OR UTENSILS JUST HOT FOOD IN TRAYS ARE INCLUDED IN THIS PACKAGE

(NO WARMERS PLATES OR UTENSILS INCLUDED)

NO WARMERS OR UTENSILS WITH ECONOMY PACKAGE 3 OR 4 - FOOD ONLY IN CHEF PANS
dropoff-buffet-economy

Package #4 - Economy
Pick-Up Buffet

Standard Menu

FEEDS 3-4 TACOS PER GUEST

(Hot Food in Chef Pans Only)

A: 15 GUESTS $325 + tax FOOD ONLY IN CHEF PANS
B: 20 GUESTS $350 + tax FOOD ONLY IN CHEF PANS

(NO WARMERS PLATES OR UTENSILS INCLUDED)

NO WARMERS OR UTENSILS WITH ECONOMY PACKAGE 3 OR 4 - FOOD ONLY IN CHEF PANS
Taco Buffet Pickup

ADD-ONS
(EXTRAS)

Carnitas

$25/lb (10 lb minimum)

Fish Tacos

$5.75 each (25 minimum)

Shrimp Tacos

$6.50 each (25 minimum)

Vegetarian Tacos

$3.00 each (20 minimum) (Zucchini, mushroom, bell pepper, and sautéed onion)

Enchiladas

$5.75 each (Green or red: Chicken, Steak, or Cheese)

Quesadillas

$5.50 each (10” flour tortilla)

Garden Salad

$2.75 per serving

Guacamole

$3.75 (3.5 oz)

Shredded Cheese / Sour Cream

$2.25 each

Pickled Jalapeños & Veggies

$1.50 (3.5 oz)

Kids Bean & Cheese Burrito

$5.75 (25 minimum)

EXTRA Rice & Beans

Full size Chef Pan: $45 /// Half size Chef Pan: $25 (Available for Pick-Up orders only)

Drinks & Desserts

Aguas Frescas

$2.00 (16oz, 25 minimum per flavor) Flavors: Horchata, Jamaica, Pineapple, Limon, Strawberry, Tamarindo, Orange

Canned Soda

$2.00 each

Bottled Water

$1.00 each

Flan Pie

$40 (10 slices)

Fresh Fruit Cups with Tajín

Inquire for pricing

Churros

$2.25 plain / $2.50 caramel-filled (minimum 24)

Choco Flan

$45 (10 slices)

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